Manuka Honey

  Manuka (Leptospermum scoparium) is produced from the nectar of a type of tee tree blossom that is native to both Tasmania and New Zealand. Its healing properties have been documented for many years. Its medicinal properties are partly attributable to a substance called methylglyoxal (MG), which occurs naturally in manuka honey. Manuka Honey contains very commanding antibacterial, antimicrobial, antiviral, antioxidant, antiseptic, anti-inflammatory and anti-fungal properties, making it extremely effective and may assist with a wide variety of health issues. This dark, coffee-colored, syrupy elixir is rich with the almondy flavor. Perfect texture and flavor for making Grilled Peaches with Honey Cr e me Fraiche. This honey is also deemed safe during pregnancy due to its antimicrobial nature.   So, exactly how miraculous in Manuka Honey? Benefits: ★Relief for stomach Ulcer and stomach Upsets ★ Relieve Sore Throat ★Heal wounds and boost the immune system ★Anti-microbial, anti-fungal and antibacterial ★ Relieve Sore Throat

• How to use Manuka honey to treat a sore throat:

  A spoonful can be taken neat, with warm water and lemon juice, or just with warm water. Avoid boiling the water. When taken at the onset of a sore throat it can help prevent it from taking hold.